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CVap® Holding Cabinet
Full size model, fanless
Electronic differential control - single dial
General Specifications
• Winston’s CVap holding cabinet with a single dial
control is simplicity at its best. This unit controls the food temperature at a constant 160°F (71°C) while offering the flexibility to control the food
texture from moist to very crisp.
• Patented Controlled Vapor Technology (U.S. patent #5,494,690) establishes that the water vapor content in the cabinet is the same as that of the food. This unique process controls moisture evaporation and
saturation, so crisp foods stay crisp, moist foods stay moist.
Options
Casters 3" (76mm) casters are standard. Optional 5" (127mm)
caster upgrade available.
Pass Thru Second set of doors on back of cabinet
Windows Window in both doors
Pass Thru/Windows Second pair of doors on back of cabinet, windows in all
doors
Solid Rack Supports Solid stainless steel rack supports (replaces standard
wire rack supports)
Bumper Guard Asm Full-perimeter bumpers w/5" (127mm) casters
(2 locking)
Transport Bumper guard base, cord wrap, evaporator cover,
push/pull handles
Water Fill System Automatic water fill system
Extended Warranty Adds parts and labor warranty coverage for one
additional year
Accessories
PS2192/12 ScaleKleen™ packets (12 pack)
PS2206/4 Wire rack/tray (4-pack)
PS2359 One additional rack support (2 required)
PS2351 11" (279mm) Top cover extension
PS2553 8.5" (216mm) Top cover extension
PS2696 Mobile water removal system
Options and accessories available for an additional cost
